Dr. Inubo’s 1-Minute Q&A

For those who prefer to read the video content in text form↓↓

There are several early signs and symptoms that are quite characteristic of COVID-19. One of the most notable is the loss of smell (olfaction) and taste. Reports indicate that about 50–60% of infected individuals experience these symptoms.

This occurs because the virus enters through the throat and nose, triggering the production of oxidative stress. This oxidative stress causes inflammation in the nerves, leading to the loss of smell and taste. These symptoms are considered significant early warning signs.

Additionally, symptoms such as severe shortness of breath and persistent high fever, which can be life-threatening, require careful attention and monitoring.